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Buy fresh pecans straight from the orchard!
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Recipe Info
Category : Main Courses with Pecans
Rating : 5.00
Contributor : n/a
Print Recipe
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INGREDIENTS
2 cups chopped cooked chicken
1 cup chopped celery
1/2 cup chopped green onions
1 cup mayonnaise
1 tablespoon lemon juice
1 cup chopped pecans
METHOD
Combine all ingredients except pecans and pour into a 1 1/2 quart casserole. Top with pecans and bake in a 350o oven for 30 minutes or until thoroughly heated. YIELD: 6 to 8 servings.
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