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Buy fresh pecans straight from the orchard! 
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                    Recipe Info 
                    
                       Category : Main Courses with Pecans 
                       Rating : 5.00 
                       Contributor : n/a 
                       Print Recipe 
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               INGREDIENTS 
 
2 cups chopped cooked chicken
 
1 cup chopped celery
 
1/2 cup chopped green onions
 
1 cup mayonnaise
 
1 tablespoon lemon juice
 
1 cup chopped pecans  
 
 
METHOD 
 
Combine all ingredients except pecans and pour into a 1 1/2 quart casserole. Top with pecans and bake in a 350o oven for 30 minutes or until thoroughly heated. YIELD: 6 to 8 servings.
 
 
 
                
                
                
                     
                     
                      
                
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